Bree is a Connecticut based journalist reporting on politics, travel, food and environmental living. She has written articles for national and online magazines and newspapers, including La Cucina Italiana,
OZOlife, The Green Fork, T&TNews, and Condé Nast Traveler’s The Daily Traveler.
She is also a bit of an eco-freak, but she believes living green shouldn’t have to mean sacrificing style or money.
You can find her at farmers’ markets throughout Fairfield and Westchester Counties. She dreams of owning a completely carbon- neutral house, and is always on the lookout for the newest chic, sustainable, green thing.

